Book Reviews Archive

Cookbook Review: Sindhi Cuisine by Pushpee Moorjani

  Julia Child once said, “You don’t have to cook fancy or complicated masterpieces – just good food from fresh ingredients.” Pushpee Moorjani’s cookbook Sindhi Cuisine also reflects the same vibe. Very traditional Sindhi recipes cooked beautifully, infusing those perfect spice blends to die for. This is the reason, for the past ...Read More

Book Review: A Pinch of This, A Handful of That (by Rushina Munshaw-Ghildiyal)

    Rushina Munshaw-Ghildiyal is one of the most popular personalities in the Mumbai foodie world. The lady who is one of the first foodies in India to write an Indian food blog (her blog is called A Perfect Bite), also runs APB Cook Studio: a place where food connoisseurs across Mumbai ...Read More