Media Events Archive

Restaurant Review: Masala Bar at Carter Road, Bandra

  The best bars in Mumbai are not just about great drinks, after all. As members of the Food Bloggers Association of India or FBAI, we were recently invited to “The Big Bang Night” to review the luxe Masala Bar by the sea, which is another great addition to Mumbai’s Gastronomic map, by ...Read More

Restaurant Review: The Ongoing Malaysian Food Festival at Glasshouse, Hyatt Regency, Mumbai

  Exotic Malay Cuisine is an amalgamation of different Asian food cultures, including a prominent Indian influence. Putting all the right crackling and crunch together, Glasshouse at Hyatt Regency Mumbai, has come up with the Malaysian Food Festival. The festival called Rasa Malaysia is on till tomorrow, the 12th of February 2017. ...Read More

Restaurant Review: Modern European Cuisine at Luna Nudo Gusta, The St. Regis Mumbai

  My foodie friends, we certainly aren’t short of fine-dining restaurants in Mumbai. But there are a few restaurants, like the newly opened Luna Nudo Gusta at Level 37 of The St. Regis Mumbai, which just set the mood in the perfect way… be it the ambience, food, drinks or music! The ...Read More

Restaurant Review: The Big Fat Greek Fest at Glasshouse, Hyatt Regency Mumbai

  “Greek cuisine is all about the freshness of its ingredients. Although the use of spices is minimal, each ingredient sings through the dish. Also, many Greek chefs believe to work with fewer ingredients, so as to concentrate more on the flavours and textures,” said an effervescent Chef Stratos, who came down ...Read More

Remembering the Eid-Special Preview Meal at Glasshouse, Hyatt Regency Mumbai

  I know, Eid is over now. But the food memories of the delicious food that I had recently at Glasshouse, Hyatt Regency Mumbai, still lingers. I can’t help but share the lip-smacking culinary Eid specials which we had at Glasshouse early this month. The food and concept were very interesting, as ...Read More

Restaurant Review: Hey Presto! Menu at Botticino, Trident BKC

  Botticino—the Italian restaurant at Trident BKC—has come up with a set menu, which they aptly call as “Hey Presto!” It means, very quick: almost like magic. The Presto menu at Botticino is easy on pocket and comes at just Rs. 990/- (plus taxes). At such a price point, a well-presented and ...Read More

Restaurant Review: New Menu by Chef Angad at Kangan, The Westin Mumbai Garden City

  Recently, AN and I were invited for reviewing the revamped menu by Chef Angad Rai, the new Chef de Cuisine at Westin’s Kangan restaurant, which specialises in North-Western Frontier cuisine. Being an expert in Awadhi and Mughlai cuisine, the talented Chef is a great addition to the Kangan team. Carrying influences from ...Read More

Restaurant Review: Tasting the Flavours of Italy at STAX, Hyatt Regency Mumbai

    Italian food is not just about pizzas and pastas, after all. Now, it is the regional Italian food that the Mumbaikars are slowly exposed to. Thanks to restaurants like STAX in Hyatt Regency Mumbai, the food festival called “Flavours of Italy” brings to us an interesting array of magical Italian ...Read More

Restaurant Review: Tasting the New Menu at Jyran, Sofitel Mumbai BKC

  The more I taste our traditional Indian cuisine, the more I fall in love with it. In the North-Western Frontier Cuisine, the Lucknowi or the complex and prodigious Awadhi cuisine never fails to surprise me with its varied flavours. Involving a lot of techniques such as the Dum (slow-cooking), Bagaar (tempering ...Read More

Restaurant Review: A Special Harley Davidson Sunday Brunch at Glasshouse, Hyatt Regency Mumbai

  They say, in America, brunch is the most sacred meal of the day! Last Sunday, we had an opportunity to taste the fabulous Harley Davidson themed American-style brunch at Glasshouse, Hyatt Regency Mumbai. This brunch was in association with Seven Islands Mumbai. The menu emphasised on some of the popular American ...Read More