Restaurant Reviews Archive

The Revamped Bar and New Menu at Olive Bar & Kitchen, Bandra

Olive turned 17 recently. The “reharvested” Olive Bar & Kitchen has come up with a new menu and a totally revamped bar, as a part of this special celebration. In addition, there are interesting design and decor changes in the restaurant. Head Chef Rishim Sachdeva, who helms the Olive Mumbai kitchen, is ...Read More

Parsi Food Festival at Soma, Grand Hyatt Mumbai

  Hyatt ma Rehvanu, Soma ma Jamvanu, Majja ni Life   Recently, we had the opportunity to try Parsi dishes by home chef Farzana Avari at the Parsi Food Festival at Soma, Grand Hyatt Mumbai. The “Parsi Bhonu” dinner is on till November 27, 2017. There is an array of dishes to ...Read More

Restaurant Review: A Bar Called Life, Juhu

    Innovative cocktails and modern Indian cuisine make A Bar Called Life in Juhu a winning place to spend your evening. The menu is well-planned and moderately priced. Recently, we were invited to review A Bar Called Life, where we raptly enjoyed our meal and fun cocktails that had an element ...Read More

Restaurant Review: The Ongoing Goan Food Festival at Fifty Five East, Grand Hyatt Mumbai

Good fancies zesty Goan delights, Grand curates a spread of Konkan ecstasy. We experienced the above at the Goan Food Festival at Grand Hyatt Mumbai. Chef Tanuja Kerker, Casa Sarita – Park Hyatt Goa Resort and Spa, will leave no stone unturned to feed you the best of Goan flavours. The buffet ...Read More

Restaurant Review: Masala Bar at Carter Road, Bandra

  The best bars in Mumbai are not just about great drinks, after all. As members of the Food Bloggers Association of India or FBAI, we were recently invited to “The Big Bang Night” to review the luxe Masala Bar by the sea, which is another great addition to Mumbai’s Gastronomic map, by ...Read More

Restaurant Review: The Ongoing Malaysian Food Festival at Glasshouse, Hyatt Regency, Mumbai

  Exotic Malay Cuisine is an amalgamation of different Asian food cultures, including a prominent Indian influence. Putting all the right crackling and crunch together, Glasshouse at Hyatt Regency Mumbai, has come up with the Malaysian Food Festival. The festival called Rasa Malaysia is on till tomorrow, the 12th of February 2017. ...Read More

Restaurant Review: Modern European Cuisine at Luna Nudo Gusta, The St. Regis Mumbai

  My foodie friends, we certainly aren’t short of fine-dining restaurants in Mumbai. But there are a few restaurants, like the newly opened Luna Nudo Gusta at Level 37 of The St. Regis Mumbai, which just set the mood in the perfect way… be it the ambience, food, drinks or music! The ...Read More

Restaurant Review: The Big Fat Greek Fest at Glasshouse, Hyatt Regency Mumbai

  “Greek cuisine is all about the freshness of its ingredients. Although the use of spices is minimal, each ingredient sings through the dish. Also, many Greek chefs believe to work with fewer ingredients, so as to concentrate more on the flavours and textures,” said an effervescent Chef Stratos, who came down ...Read More

Restaurant Review: The New French Bistro Menu at Artisan, Sofitel Mumbai BKC

    Sofitel Mumbai BKC, the French luxury hotel in Mumbai, has come up with an interesting French Bistro Menu at Artisan. I was a part of the Chef’s Table where a few bloggers were invited to taste the Bistro menu. The Bistro menu, inspired by French Cafes, will serve rustic and ...Read More

Restaurant Review: The Seasonal Tastes Sunday Brunch at The Westin Mumbai Garden City

    Ask us about the restaurants in and around Goregaon and Malad where we love to pop by, and we will say that in this area, Westin’s restaurants are among our favourites. We recently reviewed the Kangan a la carte menu and it left us speechless with superb Indian food. This ...Read More