Indonesian cuisine is rich in flavours. The variety of Asian spices and herbs used in Indonesian cuisine make the Indonesian dishes colourful, flavourful and very aromatic. Indonesian cuisine is influenced in parts from the cuisines of China, Japan, Middle-East, Europe and of course, India. The Dutch influence is very apparent in Indonesian cuisine. Indonesians […]
When my talented foodie friend Elson Sequiera (who writes an interesting blog, called Tummy Tales) asked me to write a guest post on Asian Cuisine, Indonesian Sambal Fish Balls with Vegetables was the first recipe which came to my mind. Once you master the art of making Asian fish balls at home, you can create a […]
Ever since I returned from a trip to Bali, Indonesia, I have been making this addictive Indonesian Sambal Mutton Curry for quite some time now, which is a version of the Indonesian goat curry or kari kambing. In addition to tasting awesome Indonesian cuisine there, I also brought along jars of sambal of different brands […]