13 Comments

  1. kitchenriffs
    April 22, 2014 @ 1:29 am

    What a fun experience! You obviously had a wonderful time. Great dish — I love lamb, and the kiwi sauce looks terrific.

    Reply

    • Purabi Naha
      April 27, 2014 @ 7:12 pm

      Thank you John. The kiwi sauce did taste terrific!

      Reply

  2. Wok with Ray
    April 22, 2014 @ 1:58 am

    Looks like you had a lot of fun. Kiwi sauce sounds delicious. 🙂

    Reply

  3. ChgoJohn
    April 22, 2014 @ 6:21 am

    What an honor to b selected to take part in the Cook-up. That, to me, is a real victory. Not only did you attend, but you performed quite well. Wonderful! Congratulations, Purabi!

    Reply

  4. Daniela
    April 23, 2014 @ 1:44 am

    Sounds like a fun contest, congrats for your participation!
    The lamb cutelets with Kiwi sauce sound amazing!

    Reply

  5. Curry and Comfort
    April 24, 2014 @ 11:10 am

    What a wonderful event. You did an amazing job!! I would totally give these 1st place. 🙂

    Reply

  6. Minnie Gupta
    April 24, 2014 @ 3:06 pm

    What an exciting event! And you lost by just one point…too bad. I hope you get that one point and some extra next time because these cutlets look delicious! Very innovative use of ingredients too.

    Reply

    • Purabi Naha
      April 27, 2014 @ 7:12 pm

      Thanks Minnie. It was a fun learning experience competing with my foodie friends…thoroughly enjoyed!

      Reply

  7. Juliana
    April 24, 2014 @ 10:56 pm

    Such a fun event…and I am so glad that you enjoyed…
    So interesting the combination of kiwi and lamb…and delicious!
    Hope you are having a great week Purabi 😀

    Reply

    • Purabi Naha
      April 27, 2014 @ 7:10 pm

      Thanks Juliana. I never tried this recipe before, but it turne out to be quite good! 🙂

      Reply

  8. La @ FoodSlice
    April 25, 2014 @ 6:08 pm

    Wow! the event sounds great and looks so much fun. Really impressed that you came up with such a delicious recipe under such pressure. Too bad you missed the holiday by one point, though. Cheering you on for next time

    Reply

    • Purabi Naha
      April 27, 2014 @ 7:09 pm

      Thank you so much, La. I just loved the cook-up. I am glad that I was called there. Have a wonderful day!

      Reply

  9. Nami | Just One Cookbook
    April 30, 2014 @ 7:44 am

    Sounds like you had a great time, Purabi! Kiwi sauce… what a creative flavor for the lamb cutlets. They look so delicious!

    Reply

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