36 Comments

  1. Roshan
    August 28, 2011 @ 11:13 am

    the combination of mushroom and broccoli is interesting ….the mustard would have given a nice kick to the curry….yummmy!!

    Reply

  2. Dzoli
    August 28, 2011 @ 12:06 pm

    Congratulation:) You were the right persaon to win it.You put so much work time and love in your great creations:)

    Reply

  3. Priti
    August 28, 2011 @ 1:40 pm

    Congrats …this looks so yum

    Reply

  4. Tiffany
    August 28, 2011 @ 2:18 pm

    CONGRATS!!!!! Woooooo hooooooo! And I love the flavors in this dish! Happy Sunday!

    Reply

  5. Food Glorious Food!
    August 28, 2011 @ 2:49 pm

    Congrats! Looking forward for more great ideas from you 🙂 Love this recipe … I am a fan of mushrooms and broccoli! Perfect!

    Reply

  6. Sandra
    August 28, 2011 @ 3:05 pm

    Sometimes is the best way just to ask, and I think you are doing that very well, I can imagine with kindness since you are so sweet..This meal looks really tasty, and lovely color! Congrats on the winning..you totally deserved it!

    Reply

  7. Curry and Comfort
    August 28, 2011 @ 4:12 pm

    This dish sounds wonderful! I have never seen white poppy seeds before. I must go to an Asian market and see if I can get the ingredients to make this dish. Thank you for sharing it with us. : )

    Reply

  8. Kalpana Sareesh
    August 28, 2011 @ 4:23 pm

    the combination of poppy seeds n mustard is good..

    Reply

  9. Stefania
    August 28, 2011 @ 4:37 pm

    congrats!! this dish is very gorgeous. happy sunday

    Reply

  10. Mother Rimmy
    August 28, 2011 @ 5:20 pm

    Congratulations! I can never get enough side dish recipes and this looks delish!

    Reply

  11. Junia
    August 28, 2011 @ 5:49 pm

    from the picture, it looks just like pesto sauce! love mushrooms and broccoli together 😀

    Reply

  12. Parsley Sage
    August 28, 2011 @ 6:23 pm

    Congratulations, that’s excellent news! Great recipe for you to win on so you totally deserve it 🙂 I love this mushroom dish…Mmmm! Bookmarked!

    Reply

  13. Now Serving
    August 28, 2011 @ 6:52 pm

    congrats dear! The mushroom broccoli dish looks yum! I have never used poppy seeds or paste in my cooking – must try! cheers, priya

    Reply

  14. Muskaan at A2Z Healthy Vegetarian Cuisine
    August 28, 2011 @ 8:00 pm

    Congrats …this looks so yum !!!!!!!!!!

    Reply

  15. Anne@frommysweetheart
    August 28, 2011 @ 11:37 pm

    Congrats Purabi! Those popsicles were truly amazing! And this mushroom broccoli dish looks just wonderful! : )

    Reply

  16. Neha
    August 29, 2011 @ 1:17 am

    Congrats Purabi…So happy for you…This dish looks so good…

    Reply

  17. Ann
    August 29, 2011 @ 2:10 am

    Congratulations, Purai! It was WELL Deserved….those popsicles were so beautiful and the recipe was incredible!

    Speaking of incredible…this is a great dish! I love when folks are friendly towards non-locals! It was the same in Sicily. I loved going to the local markets, purchasing AMAZING produce and learning about the culture. I’m glad you’re having fun!

    Buzzed this and congratulations again! I’m thrilled for you!

    Reply

  18. Manu
    August 29, 2011 @ 3:13 am

    Congrats on winning the FoodFrenzy challenge! I loved your popsicles! 🙂

    I have some mustard oil in the pantry (I LOVE it), so I will have to give this recipe a try! It looks yummy! 🙂

    Reply

  19. yummychunklet
    August 29, 2011 @ 3:30 am

    Kudos on winning the challenge!

    Reply

  20. Ramya
    August 29, 2011 @ 4:44 am

    Congrats…The Popsicle were indeed soo soo pretty!!
    Lovely combination of veggies and flavors:-)
    How i wish i cud get poppy seeds here in Singapore:-(

    Reply

  21. Christine's Pantry
    August 29, 2011 @ 7:27 am

    Congrats! Looks wonderful.

    Reply

  22. Tina
    August 29, 2011 @ 11:11 am

    Congrats on the recent wins and features! I am so happy for you. This dish does look good-I like the veggie combo and the flavors of the sauce sounds awesome. Have a great day!

    Reply

  23. Sissi
    August 29, 2011 @ 4:19 pm

    Shopping on the market is such a pleasure, isn’t it? I don’t know what I would do if I had to buy my fruit and vegetables in a supermarket…
    This dish sounds great and if I make it it would be an excuse to buy mustard oil. I was always wondering how it tasted…

    Reply

  24. RavieNomNoms
    August 29, 2011 @ 5:22 pm

    Congrats!! That is just amazing!! You deserve it. This dish looks like it is right up my alley. I love all the ingredients!

    Reply

  25. ANU
    August 29, 2011 @ 5:29 pm

    congratulations dear…..very nice recipe too!

    I know how it is to stay in a very different place…

    Chk out my Diwali Event:
    http://anuzhealthykitchen.blogspot.com/2011/08/diwali-festival-of-lights-event-aug.html

    and On Going Event – Strawberry Desserts

    http://anuzhealthykitchen.blogspot.com/2011/07/event-berries-strawberry-desserts.html

    Reply

  26. Lindsey@Lindselicious
    August 30, 2011 @ 3:41 am

    Oh this looks super good! I love mushrooms! Congrats on winning the Food Frenzy contest. =)

    Reply

  27. Kimby
    August 30, 2011 @ 7:18 am

    Some say that music is the universal language, but I’d say “food” runs a close second! Enjoyed reading about your adventures at the market and the wonderful dishes you devise from the fresh ingredients!

    Reply

  28. Peggy
    August 30, 2011 @ 1:16 pm

    This sounds so good! I love the mustard poppy seed paste to go along with the vegetables =)

    Reply

  29. Nami | Just One Cookbook
    August 30, 2011 @ 4:00 pm

    Congrats on Food Frenzy contest! I enjoyed reading about your experience in living oversea. Language sometimes makes it difficult to live, but it seems like you are having fun learning and exchanging the language. I love mushroom dishes and this looks great with rice!

    Reply

  30. Jill Colonna
    August 30, 2011 @ 4:08 pm

    THis looks so tasty and fabulous. Congratulations on the Food Frenzy challenge (not surprising!)

    Reply

  31. kankana
    August 30, 2011 @ 7:11 pm

    Hong Kong is beautiful .. and I wish to go there again and again. I think talking through gesture is much more beautiful than language it self 🙂
    This dish is looking so delicious and I really should start using poppy seeds soon. I hardly cook with these.

    Reply

  32. purabi naha
    August 31, 2011 @ 2:15 am

    Thank you, dear readers! I appreciate your feedback and would revisit each of your spaces very soon. Thanks for stopping by!!

    Reply

  33. Biny Anoop
    September 1, 2011 @ 7:28 pm

    congrats to u on winning it and the entry was worth it……the recipe is awesome and very different in flavour…wowo u r in hongkong….one of the places i wud love to visit

    Reply

  34. cookingvarieties
    September 2, 2011 @ 7:59 am

    hi purabi naha. congrats for being voted as the best at food frenzy’s….
    your broccoli and mushroom dish look delicious and appetizing, with the spicy touch. thanks

    Reply

  35. Kaveri
    September 2, 2011 @ 9:32 am

    Hi Purabi,
    Congrats on your well deserved win….The Mushroom Broccoli dish is a nice flavorful one..looks very yum

    Reply

  36. Viki's Kitchen
    September 3, 2011 @ 11:57 pm

    You have a yummy blog dear. Enjoying my visit:) Mushroom with broccoli seems delicious.

    Reply

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