Seafood Vermicelli and Guest Post in Zomppa
Today marks a special day for me since my first guest post on “Legacy of the Royal Indian Biryani” is published in the International food magazine Zomppa. My heartfelt thanks to Belinda of Zomppa for giving me this opportunity and also for motivating me through her beautiful comments on my posts! So here I am—an […]
Mughlai Keema Paratha
Mughlai Keema Paratha Mughlai Keema Paratha is an authentic Indian stuffed flat bread which has survived the last few centuries. How thrilling it feels to have such a royal dish in your plate which was splendidly served as a side dish to none other than the Mughal kings in the bygone era! Yes, this is […]
My first set of Awards for Cosmopolitan Currymania!
I am elated to receive the first ever award for my blog. And hey, it is not actually an “award”, but a pack of “awards”! My blog is a new one, still in the process of making. I started posting on Cosmopolitan Currymania barely two months back. And now, this is something really encouraging. Thanks […]