1. Bam's Kitchen
    November 21, 2014 @ 12:51 am

    What an amazing trip and love all of your photos. I feel like I am there with you. Gorgeous tart and love your fusion idea. Take care


  2. Phoebe Lapine
    December 5, 2014 @ 9:27 pm

    I love this use of starfruit. This recipe and your photos look absolutely amazing!


  3. mjskit
    December 23, 2014 @ 4:06 am

    What a great post!! Thanks so much for sharing your trip and this awesome tart!! It’s just gorgeous! I bet it taste as good as it looks!


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