Light Indian mutton/lamb stew We are just back from Kodaikanal in Tamil Nadu, India. This was our first trip outside Mumbai, after relocating from Hong Kong a few months back. I must say, this was a much-awaited break and we thoroughly enjoyed every moment of being so close to nature. The weather was perfect there […]
Stuffed aubergines in tangy tamarind gravy I am so thrilled to tell you about some more awards I received from my bloggy friends recently! The first one came from the beautiful Sabrina who has a great blog called LouLou Sucre and she honoured Cosmopolitan Currymania with The Versatile Blogger award! Although this is not the […]
Curry leaves are a celebrity ingredient in India. These are not only extensively used in South-Indian cuisine, but are increasingly getting more and more popular in not only other Indian states, but in other parts of the world. Even in Western India, such as Mumbai, one can always spot a good amount of fresh curry […]