Bengali Macher Jhol Soup Using the Greek Technique Avgolemono

Bengali Macher Jhol Soup Using the Greek Technique Avgolemono

If you are on a soup spree, this New-Age Bengali Macher Jhol will give you a novel soup recipe out of a very traditional Bengali dish. It’s no secret that Bengalis love their Macher Jhol (fish in broth) and even I am going to accept this with pride. A simple, light Macher Jhol is hands […]

VIEW MORE